#LukaLikes… Eike

Epicurean in the making, Luka van der Merwe is the son of owners, Karine Dequeker and Lloyd van der Merwe.

Epicurean in the making, Luka van der Merwe is the son of owners, Karine Dequeker and Lloyd van der Merwe.

One of their favourite ways to spend time together as a family is trying new restaurants, and eating out in general. From a young age Luke has accompanied his foodie parents to some of the very best restaurants, around the world.

 

 


Here are 14-year-old Luka’s thoughts on Eike in Stellenbosch. Would Luka recommend it to our guests? The answer is an empathic, Yes!

“Eike is a really nice South African restaurant with a set menu, which uses only South African recipes. The décor is just amazing. My favourite dish was definitely the ‘prawn cocktail’ as it had so many interesting flavours and textures.”

#LukaLikes